Meat rubs are becoming as American as apple pie,
and it’s easy to understand why!
Meat rubs are a fantastic and simple way to add flavor and gusto to everyday meals! Basically, a rub is a mixture of spices and herbs that are “rubbed” directly to your meat before cooking. What makes Rub 1 Out meat rubs different is a flavor that is going to make your next outdoor event a Celebration of Flavor!
We provide three different rubs for the three basic meats including beef, pork, and chicken. This is a dry rub made with spices and seasonings only. Many chefs prefer dry rubs for grilling because the meat won’t burn. this also makes them perfect if you will be cooking for long times, like briskets and ribs.